ACEROLA EXTRACT capsules 90 pcs 

The “cherry of the Antilles”, as the acerola fruit is also called, is almost uniquely rich in natural vitamin C. The spherical red stone fruits of the acerola bush from South and Central America have therefore made a name for themselves as a valuable supplier of this bioactive substance.

The human body cannot produce vitamin C (ascorbic acid) itself, so a continuous supply through food is important. Vitamin C is known primarily for its immune-boosting effect. It also makes an important contribution to the health of the body's cells, helps protect against arteriosclerosis and regulates blood pressure.

At sufficiently high doses, vitamin C helps regulate blood lipid and blood sugar levels.

In addition to vitamin C, the pure acerola extract contains a variety of other vitamins and minerals that are important for the body.

Recommended dosage:
Take 2 capsules once daily with plenty of liquid with a meal.

Ingredients:
Acerola extract (73%) Stabilizer: Hydroxypropylmethylcellulose (27%) (vegetable capsule shell)

Naturally gluten and lactose free, 100% vegan, without artificial colours and flavours and

of course produced without genetic engineering.

dietary supplements 
 

* % of the nutrient reference values ​​according to LMIV

Storage recommendation:
Store in a cool, dry place, protected from light and out of reach of children.

Note:
A food supplement must not be taken as a substitute for a varied and balanced diet and a healthy lifestyle. The recommended daily intake must not be exceeded.